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    Pure Kashmiri Saffron

    Sablok Saffron

    Kashmiri saffron is known for its distinct aroma, flavor, and high-quality, and Pampore is one of the most important saffron-growing regions in Kashmir.

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    Shudh Shilajit

    Shilajit is a potent and natural resin found in the Himalayan mountain ranges, revered for its numerous health benefits and traditional medicinal properties. Our premium Shilajit is carefully sourced and purified to ensure maximum potency and effectiveness.

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    Our Churan Range

    Discover our churan range: Avipattikar, Hingvastak, Darimastak, and more. Perfect for digestion and wellness. Explore authentic flavors and benefits.

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    • Yamini Sukhija

      Developer, Health Freak

      After using it for some time, I can say that their saffron is an authentic one with a premium quality, no artificial colour is added which I have seen in saffron from other brands.

    • Shamina

      Home Maker

      Great taste and pure Saffron. I have already started seeing a lot of health benefits after using Sablok Saffron.

    • Puneet Gupta

      Entrepreneur

      Best quality of saffron(kesar)

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    How to check Saffron purity?

    • Saffron Modak: A Step-by-Step Guide to a Festive Favorite

      Saffron Modak: A Step-by-Step Guide to a Festiv...

      Here's a recipe for Saffron Modak, a delicious and fragrant treat perfect for festive occasions: Ingredients: For the Dough: 1 cup rice flour 1 cup water 1 tsp ghee (clarified...

      Saffron Modak: A Step-by-Step Guide to a Festiv...

      Here's a recipe for Saffron Modak, a delicious and fragrant treat perfect for festive occasions: Ingredients: For the Dough: 1 cup rice flour 1 cup water 1 tsp ghee (clarified...

    • Homemade Rasgullas: A Simple Recipe for India’s Beloved Sweet

      Homemade Rasgullas: A Simple Recipe for India’s...

      Ingredients: 1 litre milk (full cream is best) 2 tablespoons of vinegar (diluted with a bit of water) 1 cup sugar 4 cups water 2-3 cardamom pods (crushed, optional) A few...

      Homemade Rasgullas: A Simple Recipe for India’s...

      Ingredients: 1 litre milk (full cream is best) 2 tablespoons of vinegar (diluted with a bit of water) 1 cup sugar 4 cups water 2-3 cardamom pods (crushed, optional) A few...

    • Saffron Gujiya

      Saffron Gujiya

      Saffron Gujiya is a delicious Indian sweet dumpling traditionally made during festivals like Holi and Diwali. While Gujiya is more commonly associated with North Indian cuisine, Bihar also has its...

      Saffron Gujiya

      Saffron Gujiya is a delicious Indian sweet dumpling traditionally made during festivals like Holi and Diwali. While Gujiya is more commonly associated with North Indian cuisine, Bihar also has its...

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